Our menu list

Starters

  • Micuit with fresh Foie 14.00 euros
  • Iberian pleat 11.00 euros
  • Iberian pork shoulder blade 11.00 euros
  • Homemade croquettes 7.20 euros
  • Cremy rice with Fungi 11.60 euros
  • Seafood cream 10.30 euros

Fish

  • Codfish with sautéed wheat asparagus and cream of leek 16.00 euros
  • Grilled baby squids 16.50 euros
  • Baby squids in their ink 16.00 euros
  • Hake 17.50 euros
  • Angler fish 17.00 euros

Meats

  • Sirloin with small cooked potatoes 18.00 euros
  • Fillet steak 15.00 euros
  • Veal jaws 16.50 euros*
  • Grilled fresh foie 18.00 euros

Desserts

  • Apple cake with yogurt ice cream 4.50 euros
  • Chocolate cake with vanilla ice cream 4.50 euros
  • Mila´s cheese with quince preserve and walnuts 4.50 euros
  • Cheese cake 4.50 euros
  • Lemon cake 4.50 euros